Great Harvest Bread, Served With A Side Of Purpose
It's not just any bakery. Every day, on site, we stone grind all the goodness and nutrition of the highest quality, whole wheat from family farmers in Montana into the purest whole wheat flour. That old fashioned, farm-to-table approach makes truly healthy AND great tasting bread, goodies, sandwiches and more. Because we are all family here, we only want the best for you and that's what we bake.....the BEST.
Our purpose and passion is to provide you and your family with the freshest and most flavourful baked goods you’ve ever tasted. Come in for a free slice of hot-out-of-the-oven bread or a taste of legendary goodies. Enjoy yourself and bring your children. We’re locally owned and community focused.
We Grind Our Whole Wheat Fresh Everyday!
Because freshly milled, whole wheat tastes phenomenal, and fresh whole grain foods and other plant foods that are low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. We use premium wheat bought from family owned farms located in the finest wheat growing region in the world -- Montana.